What’s your favorite beer or alcoholic beverage and how do you like to enjoy it?

27 comments

1. Whisky Sour

2. Beer, cold!

3. Captain and coke

4. Mine’s a Clementine Rum Old Fashioned, specifically made with Diablesse Rum if possible, a little on the bitter side and cold

5. My main 2 favorite types are wheat beers or stouts. Probably favorite situations to drink them are either watching college football or hanging out with old friends.

6. Old Rasputin, or bourbon with a single iced cube. Usually ingested orally.

7. I can’t stand almost all types of alcohol, but my favourites are mead and spiced wine. I usually only drink them sparingly in winter though.

8. I was at a Brazilian party a couple years back, and they were feeding me capirinhas all night long. Those are really tasty, and go down super easy.

   Favourite beer is Weihenstephaner Weisse-Bier – oldest brewery in the world, and tastiest wheat beer I’ve ever had.

   If it’s day-time, and we need to work, we’ll go with a sports beer like Coors Light or something lower alcohol, just to do beer-in-hand while working.

9. Jameson on the rocks

10. >how do you like to enjoy it?

    By drinking it.

11. Whiskey, on the rocks

12. White Russian. It’s my thing.

13. Favourite beer is probably a session pale ale or and ipa. Enjoy it by drinking it

    Favourite spirit based drink is a dark and stormy. Enjoy it by drinking it

14. I’ve actually gotten more into wine as I creep into middle age, I’m a little slut for a good rose. I also like really dry reds.

    I also really like mid-range tequila like Hussong’s. I feel like a few extra dollars invested in a bottle of tequila really go a long way.

    I like beer too on occasion, but I’m kinda over my beer phase. But there’s something really comforting about an ice cold Modelo or Pacifico. My taste in beer has gotten really basic, heavier stuff just makes me feel bloated.

15. A dry cider.

    I just pour it into my chalice over ice.

16. paloma or ranch water. I love tequila with citrus and fizz.

17. Gin and Tonic with fresh lime.

18. I like bitter beers.

19. Chimay Grande Reserve (the one in the blue bottle). Best served just below room temperature in the branded goblet glass.

    Unfortunately, I can’t tolerate alcohol anymore.

20. Mango habanero whiskey on the rocks

21. Ginger Joe pear. If it aint cold enough to give me brain freeze, it aint worth it.

22. I don’t have a favorite beer. I like a lot of different styles/brands. I live in the PNW so even rural gas stations have a wide selection of microbrews. Sometimes I just pick the one with the highest alcohol content, lol.

23. Beer- platinum bud light
    Mixed drink- old fashion

24. My go to is a double shot of Captain and Coke

25. It depends the time of year for me. The colder parts of the year I prefer bourbon. Either neat, on the rocks, or in a stronger traditional cocktail like a manhattan or old fashioned. The warmer parts of the year I prefer hard cider or lighter fruitier cocktails.

26. Beer – I like dark brews: porters, stouts, too many to list. Also, Rogue Brewing has a nice Hazelnut Brown.

    Liquors – Bourbon: Bulliet 10 years, Blanton’s, WhistlePig Piggyback 100 proof; Mezcal, Sombra; Tequila, Altos or Hornitos; Irish Whiskey, Redbreast 12 year old single pot; Vodka, Tito’s; Rum, Diplomatico for sipping, Sailor Jerry’s for mixing

27. Patrón takiller…..margarita , rocks , salt……yummmmm!