You May Also Like
Those of you who’ve dated outside your culture, what are the pros and cons?
- April 15, 2022
- 9 comments
Those of you who’ve dated outside your culture, what are the pros and cons?
At what point in a relationship do you ask/consider the girl you are dating to be your girlfriend?
- November 1, 2022
- 33 comments
I’ve been seeing this girl for about 3 or so weeks, we’ve had sex about a dozen times,…
What is the most important thing you learnt in life?
- March 28, 2023
- 10 comments
What is the most important thing you learnt in life?
27 comments
Best chili I’ve ever had was topped with a special, specific type of goat cheese, dude never would cough up the name of it but it made a world of difference.
My chili is so stuffed with onion people complain. I like to roast fresh red peppers with olive oil, and they would go straight in too. I’ve never tried avocado or corn. I usually buy a whole huge French baguette when I make a pot of chili, instead of crackers. For toppings I normally do shredded 3 cheese blend, maybe if it’s a little too spicy I’ll do a tiny dollop of sour cream
Cheese
Bacon 🥓!!
Pepper jack and cheddar cheese, and extra hot sauce
I’ll do a diced up avocado or guac if I have it around, but I wouldn’t buy it *just* for chili.
Cincinnati here, definitely shredded cheddar cheese!
Me? Maybe a little shredded cheese, and crackers. If it’s made right, you don’t need all of that extra….stuff…..on top of it.
Colby jack cheese, sour cream, and the least salty corn tortilla chips I can find.
Tortilla chips and some hot sauce! Sets my mouth on fire in the best possible way.
It all depends if the Chili its self is spicy or not. If not hold the sour cream and add in red pepper flakes and Tabasco. It is add the sour cream and some Tabasco to boot.
Mozzarella cheese and mustard
Everyone needs to give cheez-its a go if your already doing crackers and shredded.
Best of both worlds.
Usually just cheese
Cheese, sour cream and raw onions. I don’t know why, but I like raw onions and hate cooked onions (even those that’re sauteed). Same way as with raw carrots vs. cooked carrots. I’ll pick out cooked carrots unless it’s in a dish where I can’t taste them.
Cheese and onions
Cheese, sour cream/Greek yogurt, hot sauce.
Cheetos
Diced Onion, Cheese, and Sour cream, sometimes hot sauce depending on who made it.
Cheesy corn bread croutons.
I don’t know. But I love the insta-pot. Everything comes out good.
I could see avocado being good, but have never tried it. I am game with sour cream, crackers, cheese, diced onions, etc. It is popular to have your chili with a side cinnamon roll here as well.
Sour cream, green onions, cilantro and shredded cheddar cheese.
red onion and Fritos.
Nothing.
I might have some bread with butter to dip in it, but that’s it.
raw onion.
I’d rather throw corn bread under it than anything on top. Maybe some extra peppers if it’s mild.
My wife likes cheese, sour cream and chives.
A proprietary mix of 11 herbs and spices. *wink*